Overall, celiac disease patients are not at increased risk for gastrointestinal cancers beyond their first year after diagnosis, according to a review by Dr. Peter Elfström and colleagues in the journal Clinical Gastroenterology and Hepatology.However, there is a significantly increased risk for GI cancer among celiac patients during that first year after the biopsy reveals the celiac diagnosis, according to this large, population-based study.Dr. Elfström of Karolinska University Hospital in Stockholm...